Can’t get any easier than baked ziti, and my kids asked for seconds!

INGREDIENTS 

  • 1 bag ziti pasta cooked aldente
  • 1 jar pasta sauce of choice
  • 1 c shredded mozzarella
  • 1 c ricotta
  • 1 egg
  • 1 TBS Italian seasoning
  • Salt and pepper to taste
  • 1 lb Italian sausage, crumbled and browned
  • 1/4 c Parmesan (optional)

INSTRUCTIONS

  1. In an oven-safe rectangular dish, create two layers of:
    • Aldente pasta that already has the sauce on it
    • Cooked Italian sausage
    • Dollops of the ricotta mixed with egg and Italian seasoning
    • Mozzarella
  2. Top final layer with parmesan (optional)
  3. Bake 375 for 30 min
RECIPE CARD
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